Bio
Madison is a Master’s in Climate Solutions student at UC Berkeley and policy assistant at Berkeley Food Institute. After studying at Princeton, she worked in Kenya with organizations like One Acre Fund and the International Livestock Research Institute, where she focused on translating scientific research into actionable insights, managing grants, and building coalitions across stakeholders in agriculture and climate policy. At Berkeley, she is focusing her studies on strategies for strengthening resilience to climate change through innovative policy and finance solutions.